The basic principles of agricultural production in Belje are environmental protection and conservation of biological balance through harmonized relationship between production of plant material and cattle breeding. In order to maintain a high level of quality and to accomplish our long-term strategy, we have integrated the following management systems:

  • ISO 14001:2015 – environmental management system
  • ISO 9001:2015 – quality management system
  • OHSAS 18001:2007 – occupational health and safety management system
  • HACCP system – hazard analysis and critical control points system
  • GLOBALGAP – safety and quality control system in agricultural production

We grow quality fodder on 20,000 hectares of arable land for the requirements of our 25 farms. Constant quality controls guarantee top quality cereals, grapes, meat and milk – the raw materials used to make the well-known products of our food industry, such as flour, cheeses, cured meat products and wine. In every sip and every bite, our philosophy can be recognized – traceability of production from the field to your table.