Production of vegetables in Belje covers a surface area of 100 ha of land used to plant vegetable crops, mostly carrots, parsley and melon.
Belje also produces planting material for the mentioned cultures, which enables complete control of growing, and the quality of growing is certified by the GLOBAL GAP certificate.
Given the demands of vegetable growing, its production draws on all of domestic and foreign experiences, from the method of growing, range of cultivars, to agricultural machinery in soil preparation and crop care.
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